All that we cooked in a bit of olive oil for about 5 minutes.
Then we added 2 quarts of chicken broth and a little salt, brought it to a boil and let it simmer for 15 minutes.
We cut up 1.5lb of assorted chicken parts and 1 zucchini and added them along with
At the end we removed a handful of potatoes, smashed them up with a fork, and added them back to thicken the soup. A little salt and pepper to taste.